Sure, I could run to the store and grab some hamburger buns. But, you know that would involve getting in a van that is about 130 degrees inside, driving down the street, going in a store, waiting in line to pay, climbing back into the 130 degree van, and driving home. Ugg, to much time and money for some hamburger buns. Those thoughts led to "let's make some from scratch".

I found a recipe that looked simple enough and yet yummy. We had all the ingredients needed so I went for it. Homemade hamburger buns here we come!

Tele asked for some small square or rectangle buns like those you get with a White Castle. So I made some round and some square per his request.

When the buns first came out of the oven they had a regular yeast roll taste to them. Also, they were looking a little dry on the top so I took a stick of butter and rubbed it over the top of the buns to give them a little shine and butter flavor. After cooling they were a nice dense hamburger bun that could soak up lots of the BBQ sauce Tele made. I will certainly be making these in the future.

Why buy buns when you can make them better yourself?